Specials for the week of February 6-10

Soup du Jour:  Please call for the Soup of the Day.

Curried Chicken Salad                                                                11.95

Crisp romaine greens topped with chicken salad made with diced chicken breast, celery, onions and sweet curry dressing, Finished with garlic toast points and walnuts

Open Face Crab Sandwich                                                       12.25

Two toasted English muffins topped with tomatoes and a hot crab and artichoke mix Finished with melted cheddar cheese Accompanied with your choice of French fries, onion rings, cottage cheese, soup or salad

Gyros                                                                                              12.95

Sliced lamb and beef gyro meat, broiled and served with warm pita bread, sliced tomatoes, feta cheese and tzatziki sauce ~ Accompanied with your choice of French fries, onion rings, cottage cheese, soup or salad

Halibut Burger with Brie                                                           16.95

Alaskan halibut filet ~ pan seared with lemon pepper and garlic 

finished with melted brie, shredded lettuce and sliced tomato

Accompanied with your choice of French fries, onion rings, cottage cheese, soup or salad

All You Can Eat Buffet and Salad Bar                                       11.95

Buffet entree's change daily